Chocolate Cherry Bread Pudding
Updated: Sep 24
Here is another recipe featuring my challah bread recipe! A delicious individual bread pudding recipe. Cherry and chocolate is one of my favourite combinations!
1 cup skim milk or almond milk
2 tsp vanilla
1/2 tsp cinnamon
3 cups challah bread, cubed
1/4 cup chocolate chips
3 Tbsp dried cherries
Optional: Vanilla ice cream
Preheat oven to 350˚F. Grease 5 ramekins with oil.
In a small bowl mix together milk, eggs, vanilla, cinnamon and salt. In a separate bowl combine bread, chocolate and cherries. Pour liquid mixture over top and mix. Let sit for 2 minutes to allow bread soak up some of the mixture. Place into prepared ramekins.
Bakes for 25 minutes. Allow to cool a minute before serving. Optional: Garnish with scoop of vanilla ice cream. Enjoy!
Click photo below for fresh challah bread recipe! This will also work with store bought challah or a brioche loaf. But if you can try making the fresh challah bread to make this pudding, it tastes amazing!